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Chicken and Vegetables With Wasabi Dipping Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)133.757
Energy (kCal)2554.73
Carbohydrates (g)306.3574
Protein (g)31.5364
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 2/3 lb boneless 1328.8 2.3858 28.9316 133.5746
    cornstarch - - - -
    shimeji mushroom 1 bunch - - - -
    komatsuna green 1/2 bunch - - - -
    kelp fish stock 7/8 cup flavored - - - -
    mirin 4 tablespoons - - - -
    sugar 1 1/2 1/2 1208.97 302.394 0.0 0.0
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    soy sauce 3 tablespoons 16.96 1.5776 2.6048 0.1824
    wasabi - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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