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Hara-Kiri (With Sake)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.387
Energy (kCal)176.8131
Carbohydrates (g)3.0389
Total fats (g)0.0729
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients except tomato juice in a Tom Collins glass with ice and stir well. | 2. Fill glass with tomato juice. | 3. Garnish with cucumber, lemon and lime, if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wasabi 1 teaspoon 2.9521 0.6375 0.13 0.0171
    sriracha sauce 1 teaspoon 4.898 0.9839 0.1153 0.0558
    lemon juice 1 dash - - - -
    worcestershire sauce 2 dashes - - - -
    vodka 2 ounces 130.9747 0.0 0.0 0.0
    sake 1 ounce 37.9883 1.4175 0.1417 0.0
    tomato juice - - - -
    cucumber - - - -
    lemon - - - -
    lime - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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