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Ya-Taki Sushi

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.2651
Energy (kCal)21.2945
Carbohydrates (g)0.1306
Protein (g)0.2157
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sushi rice 1 cup cooked seasoned - - - -
    nori 2 sheets roasted - - - -
    potato 1 peeled chopped sweet - - - -
    shiitake mushroom 5 - - - -
    soy sauce 1/2 teaspoon 1.4045 0.1306 0.2157 0.0151
    mirin 1/2 teaspoon - - - -
    sesame oil 1/2 teaspoon 19.89 0.0 0.0 2.25

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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