RecipeDB

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Peanut Butter and Pickle Sushi

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.4098
Energy (kCal)205.64
Carbohydrates (g)10.3487
Protein (g)8.4142
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sushi rice 1/2 - 1 cup - - - -
    nori 2 seaweed - - - -
    dill pickle 1 17.16 3.4463 0.715 0.429
    peanut butter 2 tablespoons 188.48 6.9024 7.6992 15.9808

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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