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The U-Bomb Burger

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)356.7111
Energy (kCal)3653.3288
Carbohydrates (g)11.6242
Total fats (g)231.2016
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix the fish sauce, sugar, pepper and garlic in with the ground beef and let it sit for about half an hour. | 2. Meanwhile, preheat the BBQ to medium high. | 3. Form the ground meat into patties and put them on the grill. | 4. Grill until the burgers are cooked through. | 5. Layer your burger with your various umami ingredients: mushrooms, cheese, burger, bacon and veggies and enjoy. | 6. This is a very tasty recipe. Fast, easy and everyone loved the burgers. 'Just like umami used to make.'. | 7. Trust me on this: you cannot taste the fish sauce. The burger just tastes -- 'better'. Not fishy, not Vietnamese, just better. Try it - you'll like it. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 4 lbs ground 3592.4558 0.0 352.351 230.9695
    fish sauce 4 tablespoons 25.2 2.6208 3.6432 0.0072
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    black pepper 1 tablespoon 17.319000000000003 4.4126 0.7169 0.2249
    garlic clove 4 crushed mushed - - - -
    portabella mushroom grilled sliced - - - -
    asiago cheese - - - -
    bacon cooked - - - -
    vegetable - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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