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Sake Salmon and Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.5743
Energy (kCal)1323.5196
Carbohydrates (g)7.5144
Protein (g)181.3373
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    english mustard 1 teaspoon - - - -
    worcestershire sauce 2 tablespoons 26.52 6.6164 0.0 0.0
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    garlic oil 1 tablespoon - - - -
    sake 1 tablespoon - - - -
    salmon fillet 2 1287.4696 0.0 179.8831 57.4828
    basmati rice 1 cup - - - -
    cardamom pod 2 - - - -
    sake 1/4 cup - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    fish sauce 1/2 teaspoon 1.05 0.1092 0.1518 0.0003
    worcestershire sauce 1 teaspoon 26.52 6.6164 0.0 0.0
    english mustard 1 teaspoon - - - -
    cilantro 1 -2 tablespoon chopped 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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