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Golden Gate Roll (Sushi)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)10.5864
Energy (kCal)154.3767
Carbohydrates (g)6.8176
Protein (g)8.5579
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    nori 1/2 sheet toasted 25.2167 0.0 5.61 0.1417
    sushi rice 1/3 cup cooked 25.2167 0.0 5.61 0.1417
    sashimi grade tuna 1 ounce 25.2167 0.0 5.61 0.1417
    tobiko 2 tablespoons 25.2167 0.0 5.61 0.1417
    english cucumber 2 pieces peeled 25.2167 0.0 5.61 0.1417
    avocado 2 pieces ripe - - - -
    sesame seed 1/2 tablespoon toasted 42.75 1.9642 1.3358 3.6
    mayonnaise 1 tablespoon 54.15 0.0 0.0555 6.0
    nanami togarashi 1/2 teaspoon 25.2167 0.0 5.61 0.1417
    wasabi paste 1 teaspoon 18.98 2.9984 0.145 0.7085
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    daikon radish 1 tablespoon grated 25.2167 0.0 5.61 0.1417
    wakame salad 1 tablespoon seaweed 25.2167 0.0 5.61 0.1417
    ginger 1 tablespoon pickled 4.8 1.0662 0.1092 0.045

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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