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Mongolian Beef (A Soup)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.4154
Energy (kCal)670.9612
Carbohydrates (g)25.4292
Protein (g)108.1138
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 ground lean 530.4012 0.0 104.5842 12.1947
    onion 1 chopped 64.0 14.944 1.76 0.16
    ramen noodle 3 packets chicken-flavored 76.56 10.4852 1.7696 3.0607
    stir fry vegetable 1 bag - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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