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Sheer Khurma - Vermicelli Pudding

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)87.0666
Energy (kCal)4581.5181
Carbohydrates (g)950.4402
Protein (g)76.574
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    date 6 2487.24 661.7646 21.609 3.4398
    milk 1 liter 629.1105 49.2975 32.4869 33.7244
    milk 200 g sweetened condensed 460.0 11.08 4.58 47.68
    green cardamom 4 - - - -
    vermicelli 1 cup 602.0419999999999 127.4715 17.8931 2.2198
    ghee 2 tablespoons clarified - - - -
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    saffron 1 pinch 0.1356 0.0286 0.005 0.0026
    fruit almond 1 cup crushed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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