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Seviyaan (Vermicelli Milk Pudding)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.6402
Energy (kCal)1091.612
Carbohydrates (g)164.5498
Protein (g)42.5009
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    vermicelli 1 cup roasted 602.0419999999999 127.4715 17.8931 2.2198
    ghee 1/2 - 1 teaspoon - - - -
    sugar 1 - 1 1/2 cup raw 0.0 0.0 0.0 0.0
    cardamom powder 1/2 teaspoon - - - -
    pistachio 1 tablespoon chopped 43.05 2.0887 1.5498 3.484

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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