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Shir Kurma

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)477.3918
Energy (kCal)5288.4863
Carbohydrates (g)239.8178
Protein (g)56.9089
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fine vermicelli 1 cup - - - -
    cream milk 1 liter 1937.5454 28.6067 30.0269 193.7545
    milk 1/2 liter sweetened condensed 1166.5849 28.0995 11.6151 120.9191
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    almond 1/2 cup blanched cut 963.56 0.0 0.0 109.0
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    pistachio 1/2 cup sheeled 344.4 16.7096 12.3984 27.8718
    cardamom powder 1 teaspoon - - - -
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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