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Ten Minute Szechuan Chicken

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.7978
Energy (kCal)6732.4337
Carbohydrates (g)1129.174
Protein (g)217.0412
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 500 g boneless skinless cut 860.0 0.0 104.25 46.25
    cornstarch 25 762.0 182.54 0.52 0.1
    vegetable oil 15 ml 118.9227 0.0 0.0 13.7961
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    soy sauce 75 636.0 59.16 97.68 6.84
    white vinegar 20 856.8 1.9040000000000001 0.0 0.0
    water 60 0.0 0.0 0.0 0.0
    white sugar 4 3096.0 799.84 0.0 0.0
    green onion 20 sliced 383.4 81.508 13.774000000000001 6.6739999999999995
    red capsicum 2 - - - -
    cayenne pepper 1/4 1.431 0.2548 0.054000000000000006 0.0777

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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