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Pickled Turnip (Lift Makbouse)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.122
Energy (kCal)34.16
Carbohydrates (g)7.8446
Protein (g)1.098
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    turnip 2 34.16 7.8446 1.0979999999999999 0.122
    beetroot 2 - - - -
    pepper 1 hot - - - -
    jalapeno pickling liquid 5 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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