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Red Thai Chicken Curry With Pumpkin and Beans

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)205.3019
Energy (kCal)3199.0
Carbohydrates (g)128.5237
Protein (g)212.4724
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken thigh 1 filleted deboned 1993.2 3.5787 43.3974 200.3619
    yellow butternut pumpkin 750 g 667.5 0.0 148.5 3.75
    green bean 250 g round 77.5 17.425 4.575 0.55
    cooking oil 2 tablespoons - - - -
    shallot 4 chopped 460.8 107.52 16.0 0.64
    fish sauce 1 -2 tablespoon 0.0 0.0 0.0 0.0
    coconut milk 300 -400 ml 0.0 0.0 0.0 0.0
    red curry paste 80 667.5 0.0 148.5 3.75
    water 100 0.0 0.0 0.0 0.0
    at least stem coriander 667.5 0.0 148.5 3.75

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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