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Homemade Avocado Dip for 8 People

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)354.3855
Energy (kCal)6667.1619
Carbohydrates (g)200.0155
Protein (g)680.5138
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    silken tofu 500 6662.1307 198.4464 680.3878 354.3687
    avocado 1 ripe peeled chopped - - - -
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    chili 1 teaspoon chopped 1.25 0.2956 0.0625 0.0062

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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