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Feta & Zucchini Fritters

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3309.1523
Energy (kCal)40690.8756
Carbohydrates (g)614.22
Protein (g)2144.363
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    buttermilk 2 tablespoons - - - -
    self rising flour 1/2 cup - - - -
    green zucchini 400 trimmed grated - - - -
    feta cheese 100 crumbled 39600.0 613.5 2131.5 3192.0
    red onion 1 halved sliced - - - -
    lemon thyme 1 tablespoon chopped - - - -
    garlic clove 1 crushed - - - -
    salt pepper - - - -
    oil 125 ml 947.8756 0.0 0.303 107.6423
    lemon wedge - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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