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Raspberry Sour Cream Tea Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)620.7345
Energy (kCal)7422.06
Carbohydrates (g)337.1455
Protein (g)237.7773
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tea cake mix 1 box - - - -
    egg 3 214.5 1.08 18.84 14.265
    butter 80 chopped softened 6840.0 314.28 213.72 576.0
    cream 2/3 cup sour 303.6 7.0993 3.7413 29.67
    white chocolate chip 1/2 cup - - - -
    raspberry 1 cup frozen 63.96 14.6862 1.476 0.7995
    icing sugar 1 tablespoon sifted - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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