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Apple, Apricot & Honey Crumble

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1088.4915
Energy (kCal)14406.04
Carbohydrates (g)897.0024
Protein (g)464.1058
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot 100 g chopped 48.0 11.12 1.4 0.39
    water 1 cup boiling 0.0 0.0 0.0 0.0
    pie apple 810 g canned 2616.3 353.32199999999995 24.866999999999997 126.846
    cinnamon 1 teaspoon - - - -
    honey 2 tablespoons - - - -
    butter 125 softened 10687.5 491.0625 333.9375 900.0
    butter cake mix vanilla 470 g 418.3 0.0 93.06 2.35
    oat 2/3 cup 154.16 41.4979 10.8413 4.4055
    almond 1/4 cup sliced 481.78 0.0 0.0 54.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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