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Lemon Ginger Ale

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.9816
Energy (kCal)117.28
Carbohydrates (g)26.0016
Protein (g)7.022
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon 3 diced - - - -
    lemon juice 1 cup 53.68 16.836 0.8540000000000001 0.5856
    ginger 1/4 cup juiced 19.2 4.2648 0.4368 0.18
    water 2 liters boiling 0.0 0.0 0.0 0.0
    water 2 0.0 0.0 0.0 0.0
    caster sugar 2 cups - - - -
    yeast 24 g dried 44.4 4.9008 5.7312 0.21600000000000003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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