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Turkey Taco Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)191.4749
Energy (kCal)2307.2259
Carbohydrates (g)43.8367
Protein (g)107.5707
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra turkey breast 1 pound ground lean 403.4676 0.0 89.7602 2.2667
    head iceberg lettuce 1 rinsed dried chopped 403.4676 0.0 89.7602 2.2667
    green onion 6 chopped 115.02 24.4524 4.1322 2.0022
    kidney bean 1 can drained rinsed 80.0 11.3103 11.5862 1.3793
    cheddar cheese 2 cups shredded - - - -
    dill pickle 1/2 cup diced 8.58 1.7232 0.3575 0.2145
    black olive 1/2 cup sliced 403.4676 0.0 89.7602 2.2667
    mayonnaise 2 cups fat free 1675.04 0.0 1.7168 185.6
    lemon juice 1 teaspoon 1.1183 0.3508 0.0178 0.0122
    white wine vinegar 1 teaspoon 403.4676 0.0 89.7602 2.2667
    taco sauce 3/4 cup 24.0 6.0 0.0 0.0
    tortilla chip 1 package baked low fat - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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