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Jan's Pineapple and Banana Cake OAMC

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)176.5983
Energy (kCal)3121.7207
Carbohydrates (g)380.2654
Protein (g)30.5233
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pineapple juice 1 can crushed 198.6507 48.2384 1.3493 0.4498
    apricot 1 cup chopped 74.4 17.236 2.17 0.6045
    egg 3 214.5 1.08 18.84 14.265
    poppy seed 1/8 cup 88.2 4.7258 3.0223 6.9821
    oil 3/4 cup 1346.85 0.0 0.4305 152.9505
    self raising flour 4 cups - - - -
    cinnamon 2 teaspoons - - - -
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    banana 3 363.12 93.1872 4.4472 1.3464

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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