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Simple Prawn Skewers

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)395.7743
Energy (kCal)1778.9854
Carbohydrates (g)-
Total fats (g)9.9943
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut spring onion's into 1 inch pieces. | 2. thread on skewers, alternating between the prawns. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    prawn 2 kg 1778.9854 0.0 395.7743 9.9943
    spring onion 1 bunch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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