Star Spangled Smoothie
Estimated Nutritional Profile
| Nutrient | Quantity |
|---|---|
| Total fats (g) | 1021.78 |
| Energy (kCal) | 84482.75 |
| Carbohydrates (g) | 18421.73 |
| Protein (g) | 974.99 |
| Fatty acids, total saturated (g) | 575.98 |
| Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.00 |
| Fructose (g) | 141.95 |
| Menaquinone-4 (g) | 305.00 |
| Tocotrienol, delta (mg) | 0.00 |
| Sugars, total (g) | 16820.40 |
| Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
| Fatty acids, total saturated 14:0 (g) | 90.88 |
| Fiber, total dietary (g) | 6.60 |
| Thiamin (mg) | 30.75 |
| Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
| Fatty acids, total polyunsaturated 18:1 t (g) | 0.00 |
| Fatty acids, total saturated 14:1 (g) | 0.00 |
| Aspartic acid (g) | 82.62 |
| Energy (kJ) | 353749.55 |
| Tyrosine (g) | 48.51 |
| Folic acid (g) | 0.00 |
| Protein (g) | 974.99 |
| Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
| Niacin (mg) | 49.15 |
| Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
| Copper, Cu (mg) | 12.43 |
| Fatty acids, total saturated 12:0 (g) | 23.55 |
| Fatty acids, total saturated 18:2 undifferentiated (g) | 41.85 |
| Glucose (dextrose) (g) | 414.40 |
| Theobromine (mg) | 38.40 |
| Vitamin E, added (mg) | 0.00 |
| Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.00 |
| Fatty acids, total polyunsaturated 17:1 (g) | 0.00 |
| Fatty acids, total trans-monoenoic (g) | 0.00 |
| Maltose (g) | 0.02 |
| Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
| Tocopherol, gamma (mg) | 0.22 |
| Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
| Water (g) | 35211.46 |
| Choline, total (mg) | 4804.90 |
| Vitamin A, RAE (g) | 14047.85 |
| Fatty acids, total saturated 6:0 (g) | 22.89 |
| Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.00 |
| Tocopherol, delta (mg) | 0.02 |
| Phosphorus, P (mg) | 26217.00 |
| Threonine (g) | 40.93 |
| Fatty acids, total trans-polyenoic (g) | 0.00 |
| Carotene, alpha (g) | 56.25 |
| Sodium, Na (mg) | 16157.45 |
| Galactose (g) | 0.00 |
| Tocotrienol, beta (mg) | 0.00 |
| Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
| Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
| Pantothenic acid (mg) | 123.68 |
| Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.00 |
| Total lipid (fat) (g) | 1021.78 |
| Vitamin A, IU (IU) | 49590.60 |
| Energy (kcal) | 84482.75 |
| Fatty acids, total saturated 18:3 undifferentiated (g) | 23.03 |
| Fatty acids, total saturated 18:4 (g) | 0.00 |
| Manganese, Mn (mg) | 734.75 |
| Retinol (g) | 13736.10 |
| Leucine (g) | 91.34 |
| Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
| Carbohydrate, by difference (g) | 18421.73 |
| Betaine (mg) | 183.73 |
| Selenium, Se (g) | 1283.03 |
| Tocopherol, beta (mg) | 0.00 |
| Isoleucine (g) | 49.77 |
| Phenylalanine (g) | 49.82 |
| Fatty acids, total saturated 22:0 (g) | 0.00 |
| Stigmasterol (mg) | 3.00 |
| Fatty acids, total saturated 20:4 undifferentiated (g) | 0.00 |
| Cholesterol (mg) | 3054.20 |
| Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
| Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
| Fatty acids, total polyunsaturated 18:1 c (g) | 0.00 |
| Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
| Fatty acids, total polyunsaturated 16:1 c (g) | 0.00 |
| Tocotrienol, gamma (mg) | 0.00 |
| Fatty acids, total trans-polyenoic 22:4 (g) | 0.00 |
| Fatty acids, total polyunsaturated (g) | 64.89 |
| Vitamin D (IU) | 610.00 |
| Fatty acids, total saturated 16:1 undifferentiated (g) | 0.07 |
| Caffeine (mg) | 3.60 |
| Vitamin D (D2 + D3) (g) | 30.50 |
| Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
| Vitamin B-12, added (g) | 0.00 |
| Vitamin E (alpha-tocopherol) (mg) | 22.10 |
| Lysine (g) | 80.63 |
| Fatty acids, total saturated 10:0 (g) | 22.93 |
| Adjusted Protein (g) | 0.00 |
| Fluoride, F (g) | 5.94 |
| Riboflavin (mg) | 371.82 |
| Fatty acids, total saturated 4:0 (g) | 22.96 |
| Vitamin B-12 (g) | 137.39 |
| Tocotrienol, alpha (mg) | 0.13 |
| Cryptoxanthin, beta (g) | 0.00 |
| Valine (g) | 62.93 |
| Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
| Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
| Fatty acids, total saturated 20:1 (g) | 0.00 |
| Histidine (g) | 29.14 |
| Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.00 |
| Potassium, K (mg) | 94567.50 |
| Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
| Hydroxyproline (g) | 0.00 |
| Phytosterols (mg) | 36.00 |
| Iron, Fe (mg) | 37.93 |
| Folate, total (g) | 1572.70 |
| Campesterol (mg) | 1.20 |
| Glycine (g) | 18.99 |
| Calcium, Ca (mg) | 60218.05 |
| Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.00 |
| Cystine (g) | 5.81 |
| Folate, food (g) | 1572.70 |
| Fatty acids, total saturated 18:1 undifferentiated (g) | 251.54 |
| Magnesium, Mg (mg) | 8416.85 |
| Ash (g) | 325.00 |
| Vitamin D2 (ergocalciferol) (g) | 0.00 |
| Lycopene (g) | 0.00 |
| Vitamin D3 (cholecalciferol) (g) | 30.50 |
| Vitamin B-6 (mg) | 12.31 |
| Alcohol, ethyl (g) | 0.00 |
| Fatty acids, total saturated 18:0 (g) | 113.63 |
| Arginine (g) | 27.56 |
| Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.00 |
| Proline (g) | 94.91 |
| Lutein + zeaxanthin (g) | 50.70 |
| Sucrose (g) | 14702.01 |
| Alanine (g) | 32.72 |
| Tryptophan (g) | 12.22 |
| Dihydrophylloquinone (g) | 0.00 |
| Starch (g) | 12.11 |
| Fatty acids, total saturated 8:0 (g) | 22.90 |
| Fatty acids, total saturated 16:0 (g) | 257.09 |
| Fatty acids, total polyunsaturated 17:0 (g) | 0.00 |
| Fatty acids, total saturated 20:0 (g) | 0.01 |
| Fatty acids, total monounsaturated (g) | 251.62 |
| Glutamic acid (g) | 216.28 |
| Vitamin C, total ascorbic acid (mg) | 19.57 |
| Vitamin K (phylloquinone) (g) | 98.44 |
| Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 0.00 |
| Methionine (g) | 25.33 |
| Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
| Serine (g) | 58.04 |
| Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
| Carotene, beta (g) | 2193.50 |
| Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.00 |
| Fatty acids, total trans (g) | 0.00 |
| Beta-sitosterol (mg) | 8.10 |
| Zinc, Zn (mg) | 484.08 |
| Lactose (g) | 1540.25 |
| Folate, DFE (g) | 1572.70 |
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Cuisine
Australasian >> Australian >> Australian
-
Dietary Style
- Source
Temporal Sequence of Cooking Processes
Early Stage
- place
- blend
Middle Stage Processes
- smooth
- divide
Late Stage
- sprinkle
Utensils Used
- No utensils found
Recipe Steps are not available.
Estimated Nutritional Profile for Ingredients
| Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
|---|---|---|---|---|---|---|---|
| vanilla ice cream | 1 | softened | - | - | - | - | |
| bourbon | 125 | - | - | - | - | ||
| milk | 125 | 18605.0 | 1457.9 | 960.75 | 997.35 | ||
| maple syrup | 80 | 65520.0 | 16894.08 | 10.08 | 15.12 | ||
| banana | 1 | ripe chopped | 200.25 | 51.39 | 2.45 | 0.74 | |
| toblerone milk chocolate | 30 | g | grated | 157.5 | 18.36 | 1.71 | 8.57 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.