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Orange Chilli Pork Butterfly Steaks

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0763
Energy (kCal)6.03
Carbohydrates (g)1.2892
Protein (g)0.1616
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork butterfly steak 4 trimmed - - - -
    orange juice zest 2 juice - - - -
    chili 1 diced - - - -
    ginger 1 teaspoon grated 6.03 1.2892 0.1616 0.0763

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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