RecipeDB

Cooking in progress....

Smoked Trout Potato Salad With Dill and Horseradish

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)70.3344
Energy (kCal)785.9643
Carbohydrates (g)36.8444
Protein (g)16.1329
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 cubes peeled diced - - - -
    green onion 4 sliced 76.68 16.3016 2.7548 1.3348
    cream 1/2 cup sour low fat 396.0 7.98 4.356 41.61600000000001
    mayonnaise 1/4 cup low fat 209.38 0.0 0.2146 23.2
    cream 1/4 cup 396.0 7.98 4.356 41.61600000000001
    horseradish 2 tablespoons prepared 14.4 3.387 0.354 0.207
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    caper 2 tablespoons drained rinsed 3.9560000000000004 0.8411 0.4059 0.1479
    dill 2 tablespoons 40.26 7.2824 2.1094 1.9193
    trout 1 smoked skinned deboned flaked 41.9333 0.0 5.8848 1.8728

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition