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Paul's Excellent Fruit Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)19.0832
Energy (kCal)1662.11
Carbohydrates (g)367.2758
Protein (g)27.6013
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    brown sugar 1 cup 836.0 215.798 0.264 0.0
    currant 1 cup 70.56 17.2256 1.568 0.4592
    sultana 1 cup - - - -
    raisin 1 cup 498.3 131.208 5.5935 0.759
    fruit could mixed - - - -
    peel either orange 1/2 cup mixed - - - -
    butter 1/2 42.75 1.9642 1.3358 3.6
    bicarbonate soda 1 teaspoon - - - -
    cold water 1 cup 0.0 0.0 0.0 0.0
    egg 3 214.5 1.08 18.84 14.265
    self raising flour 1 cup - - - -
    plain flour 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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