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Tasty Savoury Potato Bake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)102.5401
Energy (kCal)3580.2062
Carbohydrates (g)67.9075
Total fats (g)340.4853
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place potatoes in casserole dish. | 2. Mix together remaining ingredients and pour over potatoes, leaving 1/4 cup of cheese to sprinkle on top. | 3. Bake in a moderate oven for an hour or until potatoes are soft. | 4. Sprinkle remaining cheese on top, 10 minutes before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 10 Peeled Sliced - - - -
    chicken noodle soup mix 40 g 35.6 0.0 7.92 0.2
    cream 750 ml 2510.6937 50.5943 27.6176 263.8511
    ham 250 g shredded diced 612.5 0.0 43.575 47.175
    onion 1 Chopped 64.0 14.944 1.76 0.16
    cheese 3/4 cup grated 357.4125 2.3692 21.6675 29.0992

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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