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Creamy Butter Bean Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)238.3289
Energy (kCal)7822.0619
Carbohydrates (g)1062.0878
Protein (g)472.6697
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    fettuccine 250 7016.4994 992.2322 439.4171 191.3591
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic clove 1 chopped - - - -
    brown onion 1 diced - - - -
    butter bean 300 drained rinsed - - - -
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    soymilk 2 cups 262.44 30.5208 15.8922 8.505
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    zucchini 2 sliced steamed 4.62 0.6842 0.5962 0.08800000000000001
    broccoli 1 cup steamed 30.94 6.0424 2.5662 0.3367
    pine nut 1/4 cup toasted 227.1375 4.4145 4.6204 23.0749

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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