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Mexican Mac and Cheese

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.905
Energy (kCal)1284.1518
Carbohydrates (g)25.592
Protein (g)245.8734
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 1/2 pounds ground lean 795.6018 0.0 156.8764 18.292
    onion flake 2 tablespoons 34.9 8.328 0.895 0.046
    macaroni cheese 2 packages - - - -
    nacho cheese dip 15 ounces 378.25 0.0 84.15 2.125
    salsa 1 cup 75.4 17.264 3.952 0.442
    green chile 1 can diced 378.25 0.0 84.15 2.125

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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