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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Australasian >> Australian >> Australian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Shell and devein shrimp, leaving tails intact. | 2. Combine spices and water in small bowl. | 3. Heat oil in pan, add onions, cook for 2 minutes. | 4. Add spice mixture, cook, until fragrant. | 5. Add shrimp and tomatoes, cook until shrimp have changed colour and are just tender. | 6. Remove from heat and stir in fresh cilantro. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
shrimp	2	lbs	raw	643.7348	8.2507	123.3976	9.1574
paprika	2	teaspoons		12.972000000000001	2.4835	0.6504	0.5929
coriander seed	1	teaspoon	crushed	5.364	0.9898	0.2227	0.3199
turmeric	1	teaspoon	ground	9.36	2.0142	0.2904	0.0975
cumin	1	teaspoon	ground	7.875	0.929	0.374	0.4677
black pepper	1	teaspoon		5.773	1.4708	0.239	0.075
clove	1/4	teaspoon	ground	1.4385	0.344	0.0313	0.0682
cardamom	1/4	teaspoon	ground	1.555	0.3424	0.0538	0.0335
water	1/4	cup		0.0	0.0	0.0	0.0
olive oil	1	tablespoon		119.34	0.0	0.0	13.5
onion	2		sliced	88.0	20.548000000000002	2.42	0.22
tomato	2		chopped	65.52	14.1596	3.2032	0.728
cilantro	2	tablespoons	chopped	0.46	0.0734	0.0426	0.0104

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.