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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Australasian >> Australian >> Australian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. 1. Whip eggs and sugar until pale yellow. Add melted, cooled butter. Add flour with cardamom mixed inches Let the batter rest in refrigerator 1 hour. | 2. 2. You can use a "No Stick Cooking Spray", canola oil, for example, on the iron to prevent sticking. | 3. 3. Place 1 teaspoon batter into warm iron and bake until light golden. Remove immediately and make desired shape. | 4. 4. Traditional cone-shape: Immediately wrap warm cookie around roller. | 5. 5. Cup-shape: Place warm cookie into a cup (not mug) and let cool before removing. | 6. 6. Half-round shape: Place wafer directly over a small juice glass - it will take "a half-round-shape" and turn out perfect for filling. | 7. 7. Rolled-up shape: Use an ordinary butter knife to form a nice rolled-up shape. | 8. Stacked Flat Krumkaker: | 9. Round shape: Place cookie on flat surface. When they are cooled make them into a stack. | 10. See, I am loaded with good ideas. No matter, which one you make - you'll have a beautiful dessert. | 11. Cool before storing in airtight container. | 12. To fill or not to fill this cute cookie, that is the question. | 13. My first advice about fillings is, use your imagination. | 14. This is one filling my family enjoy: Fold whipped cream with sliced strawberries; yummy golden cloud berries - "delish" or any kind of berry. | 15. You can also fill the cookies with mousse, puddings or ice cream and sprinkle with ground nuts and chocolate shavings or whatever your taste buds call for. | 16. Some Moms usually makes a rolled-up shape and serve berries, fruit and whipped cream on the side. | 17. You can spoon filling between two flat cookies and decorate with whipped cream and a strawberry on top. | 18. An other way, is to serve a variation of fillings in beautiful bowls and your guests can create their own desseert. | 19. And last, but not least -- this wonderful little Norwegian cookie is delicious plain. | 20. Any of the above presentations will surely be a hit. | 21. Oh, one more thing, your kids can impress their friends when you, makes your own tasty ice cream cones. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
egg	3			214.5	1.08	18.84	14.265
sugar	5	ounces		565.5724	141.464	0.0	0.0
butter	5	ounces		807.975	37.1243	25.2457	68.04
flour	5	ounces		518.7957	113.5822	8.434	2.0128
cardamom	1/2	teaspoon		3.11	0.6847	0.1076	0.067

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.