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Deviled Carrots

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.3558
Energy (kCal)265.4418
Carbohydrates (g)46.1942
Total fats (g)8.4003
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Prepare carrots and cut into sticks. | 2. Saute in butter for 2 minutes, add other ingredients. | 3. Simmer 5 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 13 ounces cut 151.1028 35.3065 3.4275 0.8845
    butter 1 tablespoon melted 85.5 3.9285 2.6715 7.2
    brown sugar 2 teaspoons 22.8 5.8854 0.0072 0.0
    mustard 1 teaspoon 0.315 0.0545 0.0334 0.0049
    cayenne 1 teaspoon 5.724 1.0193 0.2162 0.3109
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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