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Beef Enchiladas I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48.588
Energy (kCal)1052.0133
Carbohydrates (g)54.5989
Protein (g)108.4417
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    sirloin steak 1 pound cut 607.4680000000001 0.0 96.9229 24.2987
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    green chile pepper 2 cans diced 89.3553 20.7304 3.8423 0.7595
    tomato sauce 4 cups divided - - - -
    chili powder 2 teaspoons 15.228 2.6838 0.7268 0.7711
    corn tortilla 1 package - - - -
    salsa 1/2 cup 37.7 8.632 1.976 0.221
    black olive 3/4 cup chopped drained - - - -
    cheddar cheese 2 cups shredded - - - -
    cream 1/2 cup sour 227.7 5.3245 2.806 22.2525
    green onion 1/3 cup chopped 6.39 1.3585 0.2296 0.1112

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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