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Hot Cross Buns (No ABM)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)450.3351
Energy (kCal)5560.0085
Carbohydrates (g)277.7602
Protein (g)187.808
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 4 1/2 teaspoons 49.95 5.5134 6.4476 0.243
    caster sugar 1/4 cup - - - -
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    purpose flour 4 cups - - - -
    cinnamon 2 teaspoons ground - - - -
    nutmeg 1 teaspoon ground 11.55 1.0844 0.1285 0.7988
    allspice 1/2 teaspoon 2.4985 0.6851 0.0579 0.0826
    butter 60 5130.0 235.71 160.29 432.0
    egg 1 beaten 71.5 0.36 6.28 4.755
    fruit 375 g mixed 71.25 16.9125 3.075 0.4875
    purpose flour 6 tablespoons - - - -
    caster sugar 1 tablespoon - - - -
    hot water 4 tablespoons 0.0 0.0 0.0 0.0
    caster sugar 2 tablespoons - - - -
    water 2 tablespoons boiling 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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