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Beetroot and Ricotta Wraps

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.7678
Energy (kCal)119.31
Carbohydrates (g)13.8234
Protein (g)6.7807
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 sweet - - - -
    ricotta cheese 2 tablespoons 53.94 0.9424 3.4906 4.0238
    dill 1 tablespoon 20.13 3.6412 1.0547 0.9596
    lavash bread 4 - - - -
    beetroot 2 sliced - - - -
    green onion 2 38.34 8.1508 1.3774 0.6674
    baby spinach 1 cup 6.9 1.089 0.858 0.11699999999999999

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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