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Sausage & Lentil Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113905.4493
Energy (kCal)1291678.2433
Carbohydrates (g)9801.2608
Protein (g)54807.6713
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 800 1255545.1733 2358.6831 51709.5917 113688.5268
    cooking oil 1 tablespoon - - - -
    red onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 2 crushed - - - -
    cumin 2 teaspoons ground 15.75 1.8581 0.748 0.9353
    red capsicum 1 diced - - - -
    tomato 400 g diced 72.0 15.56 3.52 0.8
    lentil 400 rinsed drained 32648.0 6819.12 2759.68 169.4
    water 1/2 cup 0.0 0.0 0.0 0.0
    zucchini 1 diced 33.32 6.0956 2.3716 0.6272
    spinach 100 trimmed chopped 3300.0 585.0 330.0 45.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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