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Mexican Lasagna I

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)103.1599
Energy (kCal)1704.6372
Carbohydrates (g)77.1703
Protein (g)128.4615
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 100 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 pound ground lean 530.4012 0.0 104.5842 12.1947
    bean 1 can refried 80.0 11.3103 11.5862 1.3793
    oregano 2 teaspoons 5.3 1.3784 0.18 0.0856
    cumin 1 teaspoon ground 7.875 0.929 0.374 0.4677
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    lasagna noodle 12 uncooked - - - -
    water 2 cups 0.0 0.0 0.0 0.0
    picante sauce 2 1/2 cups 160.0 40.0 0.0 0.0
    cream 2 cups sour 910.8 21.298000000000002 11.224 89.01
    black olive 2 cans sliced - - - -
    monterey jack cheese 1 1/2 cups shredded - - - -
    cheddar cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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