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Eggplant With Cheese

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.0667
Energy (kCal)2091.2303
Carbohydrates (g)-
Protein (g)359.0408
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    japanese eggplant 4 1613.8703 0.0 359.0408 9.0667
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    mozzarella cheese 240 sliced - - - -
    basil leaf 1 tablespoon sliced 1613.8703 0.0 359.0408 9.0667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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