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Mexican Eggplant

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.3046
Energy (kCal)931.6755
Carbohydrates (g)7.3656
Protein (g)89.2313
  • Cuisine

    Latin American >> Mexican >> Mexican

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 pound ground 898.1139999999999 0.0 88.0877 57.7424
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    purpose flour 1 tablespoon - - - -
    tomato sauce 1 can - - - -
    green bell pepper 1/4 cup chopped 7.2975 1.5985 0.2502 0.0938
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    eggplant 1 cut - - - -
    salt black pepper to taste ground - - - -
    cheddar cheese 1 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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