RecipeDB

Cooking in progress....

Choux Pastry- Gluten-Free

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)763.0227
Energy (kCal)9285.097
Carbohydrates (g)455.1217
Protein (g)295.3088
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gluten flour mix 1/4 cup blended free - - - -
    rice flour 1/4 cup ground 144.57 31.6514 2.3502 0.5609
    water 1/2 cup 0.0 0.0 0.0 0.0
    butter 55 ounces 8887.725 408.3676 277.7024 748.44
    egg 2 143.0 0.72 12.56 9.51
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition