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Avocado Green and Gold Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)13.4308
Energy (kCal)333.4987
Carbohydrates (g)55.3725
Protein (g)4.3251
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    avocado 2 - - - -
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    orange 2 3.525 0.8812 0.0705 0.009000000000000001
    grapefruit 2 212.48 53.6512 4.1832 0.664
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    seasoning - - - -
    lettuce leaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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