RecipeDB

Cooking in progress....

Stir-Fried Rice Noodles With Black Bean Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.5378
Energy (kCal)3922.8588
Carbohydrates (g)835.5871
Protein (g)61.3256
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut oil 1 tablespoon 119.34 0.0 0.0 13.5
    garlic clove 2 crushed - - - -
    gingerroot 1 tablespoon grated 4.8 1.0662 0.1092 0.045
    spring onion 6 cut - - - -
    rice noodle 1 kg 3659.3248 806.0568 59.8159 5.6297
    black bean sauce 2 tablespoons bottled - - - -
    chinese rice wine 2 tablespoons - - - -
    rice wine vinegar 1 tablespoon - - - -
    soy sauce 1 tablespoon 8.48 0.7888 1.3024 0.0912
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    sesame oil 1/2 teaspoon 19.89 0.0 0.0 2.25
    chive 1 tablespoon 0.9 0.1305 0.0981 0.0219

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition