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Spaghetti With Herb Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)22.4126
Energy (kCal)597.7261
Carbohydrates (g)86.9954
Protein (g)18.1068
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 2 -4 peeled minced - - - -
    olive oil 3 teaspoons 119.34 0.0 0.0 13.5
    vegetable broth 2 cups 324.72 52.644 11.9064 7.6752
    tomato 2 chopped 80.4198 17.3796 3.9316 0.8936
    onion 1 chopped 64.0 14.944 1.76 0.16
    red capsicum 1 chopped - - - -
    basil 2 teaspoons dried 0.4063 0.0468 0.0556 0.0113
    tarragon 2 teaspoons dried 3.54 0.6026 0.2732 0.0869
    oregano 2 teaspoons dried 5.3 1.3784 0.18 0.0856
    black pepper - - - -
    red chili pepper ground - - - -
    pasta 4 cups cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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