RecipeDB

Cooking in progress....

Ki See Ming

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)73.0657
Energy (kCal)1218.919
Carbohydrates (g)38.698
Protein (g)101.4099
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    onion 1 sliced 60.0 14.01 1.65 0.15
    celery 3 stalks cut 30.72 5.7024 1.3248 0.3264
    green bean 1 cup cut 31.0 6.97 1.83 0.22
    cabbage 1/2 diced 11.125 2.5810000000000004 0.5696 0.0445
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    flat rice noodle 1 package cooked - - - -
    chicken stock cube 2 crumbled - - - -
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    water 4 fluid - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition