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Pork Tropicale

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.2067
Energy (kCal)551.8934
Carbohydrates (g)37.057
Protein (g)91.7887
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork neck 1 403.4676 0.0 89.7602 2.2667
    brown sugar - - - -
    ginger powdered - - - -
    mango 1 can sliced 148.4258 37.056999999999995 2.0285 0.94
    snow pea 403.4676 0.0 89.7602 2.2667
    cream sour - - - -
    white wine 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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