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Treat-The-Team Milo Cookies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)295.543
Energy (kCal)9851.72
Carbohydrates (g)647.8357
Total fats (g)755.6438
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat the oven to 180°C. | 2. Place the butter, golden syrup and brown sugar in a small saucepan. Cook over a low heat until the butter is melted and the sugar is dissolved. Bring to the boil, then remove from the heat. Stir in the baking soda. | 3. Place the flour, coconut, MILO and rolled oats in a bowl. Add the butter mixture and water. Stir until thoroughly combined. | 4. Roll into balls 3-4cm in diameter and place on a lightly greased oven tray. Press the biscuits down firmly with a fork. | 5. Bake in the preheated oven for 15-20 minutes or until the biscuits are firm when pressed in the centre. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 100 8550.0 392.85 267.15 720.0
    golden syrup 1/4 cup - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    baking soda 1/2 teaspoon 0.0 0.0 0.0 0.0
    flour 1 cup 578.28 126.6054 9.401 2.2436
    coconut 1 cup shredded 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    milo 1 cup - - - -
    oat 1 cup rolled 231.24 62.2468 16.262 6.6082
    water 1/4 cup boiling 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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