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Potatoes Primavera

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)459.2396
Energy (kCal)5794.7372
Carbohydrates (g)319.588
Protein (g)193.2052
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 750 peeled cut - - - -
    butter 60 5130.0 235.71 160.29 432.0
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic clove 1 crushed - - - -
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    zucchini 2 sliced 4.62 0.6842 0.5962 0.08800000000000001
    carrot 1 peeled sliced 52.48 12.2624 1.1904 0.3072
    tomato 3 chopped 120.6297 26.0694 5.8975 1.3403
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    salt pepper - - - -
    pine nut 1/4 cup toasted 227.1375 4.4145 4.6204 23.0749

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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