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Upside-Down Caramel Apple Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)663.2928
Energy (kCal)108384.0585
Carbohydrates (g)26253.0109
Protein (g)320.9886
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cooking apple 1 -2 cup diced 160.2 0.0 35.64 0.9
    cream 2 tablespoons sour 47.52 1.1112 0.5856 4.644
    self raising flour 180 g 160.2 0.0 35.64 0.9
    cinnamon 1/2 teaspoon - - - -
    nutmeg 1/4 teaspoon 2.8875 0.2711 0.0321 0.1997
    butter 90 7695.0 353.565 240.435 648.0
    caster sugar 180 160.2 0.0 35.64 0.9
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    egg 2 143.0 0.72 12.56 9.51
    butter 60 7695.0 353.565 240.435 648.0
    brown sugar 120 100320.0 25895.76 31.68 0.0
    golden syrup 1 1/2 1/2 160.2 0.0 35.64 0.9
    cooking apple 2 -3 160.2 0.0 35.64 0.9
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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