RecipeDB

Cooking in progress....

Milo French Toast

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)18.327
Energy (kCal)266.726
Carbohydrates (g)9.9987
Total fats (g)15.4966
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine in bowl eggs, milk, vanilla and 2 tbsp NESTLÉ Milo, whisk well. | 2. Dip bread slices into egg mixture. | 3. Heat frypan, grease lightly with butter. | 4. Cook bread both sides until golden. | 5. Remove from pan, sprinkle both sides with remaining NESTLÉ MILO, serve hot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 2 143.0 0.72 12.56 9.51
    milk 3/4 cup 111.63 8.7474 5.7645 5.9841
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    milo 1 cup - - - -
    bread 8 slices - - - -
    butter - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition