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Fish Curry - Neil Perry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1385.4939
Energy (kCal)150448.4751
Carbohydrates (g)58.8503
Protein (g)32309.0557
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3/4 cup 1432.08 0.0 0.0 162.0
    onion 1 sliced 60.0 14.01 1.65 0.15
    ginger 1 tablespoon minced 4.8 1.0662 0.1092 0.045
    garlic clove 2 sliced - - - -
    sea salt 2 teaspoons - - - -
    garam masala 1 1/2 1/2 - - - -
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929
    turmeric 1 1/2 1/2 14.04 3.0213 0.4356 0.1462
    chicken stock 1/2 cup 43.2 4.236000000000001 3.0239999999999996 1.44
    cod 400 boneless skinless cut 148693.6706 0.0 32295.5399 1214.9361
    yogurt 3/4 cup 112.0875 8.5628 6.3761 5.9719
    lime juice 20 75.625 25.4705 1.2705 0.2118

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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